Our steakhouse is open Monday through Saturday from 11:00 AM to 10:00 PM and Sunday 11:00 AM to 9:00 PM. Serving lunch from 11:00 AM to 4:00PM, Dinner from 5:00PM to 10:00 PM and Brunch on Saturday and Sunday 11:00 AM to 3:00 PM Dinner from 4:00 PM to Close.

We are located at 89 East 42nd Street, West Balcony Space #R-02 NY, NY 10017. There is no parking available for this location

We maintain an upscale business casual dress code to enhance the dining experience. Gentlemen are encouraged to wear collared shirts and dress pants, while ladies are invited to wear dresses, skirts, or tailored pants. We kindly ask that guests avoid athletic wear, flip-flops, distressed clothing, or overly casual attire.

Yes, we offer gift cards in denominations starting at $50, available for purchase online or at the restaurant. They make a perfect gift for any occasion and can be used for dining or special events

Absolutely. Our restaurant is ADA-compliant, with wheelchair-accessible entrances, restrooms, and seating areas. Due to the historic nature of the building some accommodations although compliant may be more difficult than a newer building. Please inform us of any specific needs when making your reservation, and we’ll ensure your comfort

Reservations are highly recommended, especially during peak hours and weekends, to guarantee your table. Walk-ins are welcome, but availability may be limited. Book online through our website or call us at 917-725-3011. We use an AI operator who can book your visit and answer most questions and you can be transferred to a hostess at any time if you wish.

Reservations can be made up to 30 days in advance. For private dining or large parties, we recommend booking as early as possible to secure your preferred date and time.

Yes, we offer private dining rooms for groups of 2 to 300+ guests, perfect for corporate events, celebrations, or special occasions. Custom menus and wine pairings are available.
Contact our event coordinator at for details.

Yes, we have a beautifully appointed outdoor patio available all year round. Outdoor seating can be requested when making your reservation, subject to availability.

We specialize in prime steaks sourced from the finest American ranches, complemented by fresh seafood and sushi, unique show-stopping specials, seasonal sides, and an extensive wine list. Our menu also includes vegetarian and gluten-free options to accommodate various preferences.

Please inform your server of any dietary restrictions or allergies when ordering, and our culinary team will tailor your meal to your needs. Contact Us Here

Our steaks are hand-selected, USDA Prime, Certified Angus Beef, or certified wagyu Beef. They are seared to perfection in our 1,800°F infrared broiler for a caramelized crust and juicy interior.

Yes, our Chef is always coming up with brand new specials to put on the menu for our guests to enjoy.

Our wine list features over 300 selections, with a focus on bold reds to complement our steaks, as well as whites, rosés, and champagnes/sparkling wines. Our bourbon bar showcases some of the finest and rarest bourbons available. We also offer organic craft cocktails, premium spirits, and non-alcoholic options crafted by our expert mixologists.

We allow guests to bring their own wine for a corkage fee of $55 per 750ml bottle (limit two bottles per party).

While we don’t have a dedicated children’s menu, we offer smaller portions of select dishes and kid-friendly options like grilled chicken or mini steak sliders. Our team is happy to accommodate families—please let us know when reserving.

No, we consider all hours at Palladino’s to be happy and our menu is designed to let guests dine at a variety of price points.

Gratuity is not included in your bill, as we believe tipping should reflect your satisfaction with the service.

Yes, we offer special menus for holidays like Thanksgiving, Christmas, and Valentine’s Day, as well as wine dinners and culinary events throughout the year. Sign up for our newsletter or follow us on Instagram for updates.

We do not currently have a loyalty program or discounts but it is something we may look at for the future.

Yes, we are happy to accommodate events or meeting. Our location is a historical building so there are no enclosed spaces except our four seasons patio which can be rented for an event.

We follow strict health and safety guidelines, including regular sanitization, staff health screenings, and compliance with local regulations. We offer contactless payment options for your convenience.

We are committed to sustainability, partnering with trusted suppliers who prioritize ethical farming and fishing practices. Our seafood is sourced from sustainable fisheries, and we use locally grown produce whenever possible.

It is something we are looking into for the future so all Palladino’s fans can get a taste of the restaurant at home.

We value your feedback! Please share your thoughts via our website’s contact form, or speak with a manager during your visit.